A delicious cereal with endless possibilities.
- 1 cup almonds (soaked overnight)
- 1 cup pumpkin seeds (soaked overnight)
- 1 cup sunflower seeds (soaked overnight)
- 4 TBSP flax seeds (soaked overnight)
- 4 TBSP chia seeds (soaked overnight)
- 1/4 cup hemp seeds
- 1 cup chopped dates (soaked 2-4 hours)
- 1/2 cup raisins (soaked 2-4 hours)
- 2 apples, grated
- 2 tsp cinnamon
- pinch of celtic salt
Place everything in food processor and pulse until coarsely ground. Add raisin soak water if needed to achieve desired consistency. Top with sliced bananas and vanilla almond milk. This can also be dehydrated and made into crunchy grawnola.
Natasha Kyssa runs SimplyRaw, a healthy lifestyles consulting company, and SimplyRaw Express, a vegan restaurant in Ottawa, Ontario. Her first book, The SimplyRaw Living Foods Detox Manual, was published in 2009. 